Sweet Corn Buttermilk Biscuits

Sweet Corn Buttermilk Biscuits

Sweet Corn Buttermilk Biscuits


Serves 9

Details
  • Servings:   9
  • Calories:   216
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 cups all-purpose flour
  • 1 cup freeze-dried sweet corn
  • 1 Tbsp. baking powder
  • ¾ tsp. salt
  • 7 Tbsp. unsalted butter, cold, cut into ½-inch cubes
  • ¾ cup plus 2 Tbsp. buttermilk
  • 2 Tbsp. heavy cream, for brushing
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