Ingredients
- 2 medium sweet potatoes
- 1 teaspoon olive oil
- 6 ounces mixed greens (or baby spinach or kale)
- 1/2 cup whole milk
- 1/4 cup heavy cream
- 4 eggs
- 1 cup grated Gruyere cheese, divided
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon whole-grain mustard
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