Curry Roasted Chicken And Okra

Curry-Roasted Chicken And Okra

Curry-Roasted Chicken And Okra


Serves 12

Details
  • Servings:   12
  • Calories:   290
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 teaspoon olive oil
  • 4 chicken legs
  • 2 teaspoons curry powder
  • kosher salt and black pepper
  • 1 pound okra, trimmed
  • 4 pieces naan bread, warmed
  • 1/4 cup fresh cilantro sprigs
  • lemon wedges, for serving
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