Turkey and Sweet Potato Curry

Turkey and Sweet Potato Curry

Turkey and Sweet Potato Curry


35 minutes

Details
  • Servings:   4
  • Calories:   445
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 shallots, coarsely chopped
  • 3-inch piece fresh ginger, peeled and sliced
  • 4 garlic cloves
  • 1 tablespoon curry powder
  • 2 tablespoons vegetable oil
  • 2 medium sweet potatoes, peeled and cut into 3/4-inch cubes
  • 1 package (10 ounces) frozen cut okra, thawed
  • 1 1/2 pounds turkey cutlets, cut into 1-inch strips
  • Coarse salt and ground pepper
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