Okra Curry Bandakka Curry

Okra Curry (Bandakka Curry)

Okra Curry (Bandakka Curry)

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   241
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 Pound okra
  • 2 Tablespoons oil
  • 1 onion, sliced
  • 2-3 green chiles, sliced
  • 1 sprig of curry leaves
  • 1/4 Teaspoon turmeric
  • 1/2 Teaspoon fenugreek seeds
  • 1 Tablespoon coriander powder
  • 1 Cup coconut milk
  • 1/4 Cup water
  • Salt, to taste
Instructions

Okra Curry (Bandakka Curry) serves 4 original recipe by The Daily Meal.

View original preparation instructions

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