Vegetarian Chili Recipe

Name: Vegetarian Chili Recipe
Ingredients: 2 tablespoons olive oil; 1 medium white onion, chopped; 1 orange bell pepper, stemmed, seeded, and chopped; 1 yellow bell pepper, stemmed, seeded, and chopped; 1 jalapeno, stemmed, seeded, and diced; 1 (28-ounce) can whole tomatoes; 1 (12-ounce) bottle porter or amber ale; 2 (15-ounce) cans red kidney beans; 2 (15-ounce) cans black beans; 2 tablespoons white wine vinegar; 6 garlic cloves, minced; 2 tablespoons chili powder; 1 tablespoon ground coriander; 1 tablespoon ground cumin; 2 chipotle chilies in adobo, chopped (about 2 tablespoons); 1 tablespoon sweet smoked paprika; salt; 1 scallion, ends trimmed, thinly sliced; sour cream