Buffalo Chicken Chili

Ingredients

• 1 1/2 pounds boneless skinless chicken breasts
• 2 (14.5-ounce) cans diced fire-roasted tomatoes
• 1 can diced fire-roasted green chiles
• 1 cup unsalted or low-sodium chicken stock
• 3/4 cup buffalo wing sauce , plus more for serving
• 1 tablespoon chili powder
• 2 teaspoons ground cumin
• 2 (15.5-ounce) cans cannellini beans , drained and rinsed
• Kosher salt and freshly ground black pepper
• Sour cream , crumbled blue cheese, diced green onion, and tortilla chips, for serving

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