Baked Penne
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BAKED TART WITH CHICKPEA CURRY AND TAMARIND CHUTNEY
Ingredients
- 4 pieces puff pastry sheets
- 1/4 cup natural yogurt
- 1 teaspoon chaat masala
- 1 cup chickpea curry
- 1 piece red onion, chopped
- 1/4 cup pomegranate arils - ¼ cup
- 1 teaspoon cumin powder - 1 tsp
- 2 tablespoons cilantro leaves - 2 tbsp
Instructions
BAKED TART WITH CHICKPEA CURRY AND TAMARIND CHUTNEY serves 4 original recipe by Food52.
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