Roasted Broccoli
You can never have too many Mediterranean recipes, so give Roasted Broccoli a try. For 15 cents per
Curry Roasted Butternut Squash
Details
- Servings: 6
- Dish: main course
Cuisine
- indian
Ingredients
- One 3-pound butternut squash, peeled, seeded and cut into 1-inch dice
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon curry powder
- 1 teaspoon ground ginger
- Kosher salt
- Freshly ground pepper
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