Chili Chicken Wings

Ingredients

• 1 1/2 cups rice or cider vinegar
• 1 cup sugar
• 3/4 cup ketchup
• 6 tablespoons Chinese plum sauce
• 1 tablespoon hoisin sauce
• 2 tablespoons finely chopped garlic
• 2 tablespoons (or to taste) finely chopped fresh red, jalapeño or serrano chili, with seeds
• 3 tablespoons finely minced fresh ginger
• 1 teaspoon salt, or to taste
• 1 tablespoon cornstarch mixed with 1 tablespoon cold water
• 30 chicken wings (tips removed), rinsed and patted dry
• 2 tablespoons chopped cilantro, for garnish

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