Protein Packed Carrot Muffins
Protein Packed Carrot Muffins is a gluten free, fodmap friendly, and ketogenic recipe with 6 servings.
Keto Pancakes
Ingredients
- 1 cup almond flour
- 1/4 cup coconut flour
- 2 teaspoons confectioners' erythritol sweetener (see Cook's Note)
- 1 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 1/2 cup unsweetened coconut milk
- 1/4 cup heavy cream
- 3 tablespoons unsalted butter, melted and cooled, plus more for the skillet
- 1 teaspoon pure vanilla extract
- 3 large eggs
- 2 tablespoons toasted unsweetened coconut flakes
- 2 tablespoons toasted chopped macadamia nuts
- Zest of 1/2 lemon
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