Chicken Curry Puffs

Chicken Curry Puffs

Chicken Curry Puffs


Serves 18

Details
  • Servings:   18
  • Calories:   65
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 Tbsp. neutral oil
  • 12 ounces ground chicken or turkey
  • 1 cup diced yellow onion (about 1 small onion)
  • 1 large garlic clove, minced
  • ¾ cup plus 3 Tbsp. water
  • 1 Tbsp. Madras curry powder
  • 1½ tsp. sugar
  • ¾ tsp. fine sea salt
  • ¼ tsp. ground black pepper
  • ¼ tsp. ground cumin
  • ¼ tsp. turmeric powder
  • 1 Tbsp. cornstarch
  • Homemade rough puff pastry or 1 (18-ounce) package frozen puff pastry
  • 1 large egg, lightly beaten
  • 1 large egg yolk, lightly beaten
  • Black or white untoasted sesame seeds, for topping
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