Candied Squash and Sweet Potatoes Calabaza y Camote

Candied Squash and Sweet Potatoes (Calabaza y Camote)

Candied Squash and Sweet Potatoes (Calabaza y Camote)

By Saveur
Serves 8

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Details
  • Servings:   8
  • Calories:   380
  • Protein:   5g
  •  
  • Fiber:   9g
  • Sugar:   66g
  • Carb Total:   100g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south american
Comments
Ingredients
  • 4-5 sweet potatoes (about 3 lbs.), scrubbed, halved lengthwise, and cut into 2" chunks
  • 1 butternut squash (about 2 3⁄4 pounds), scrubbed, trimmed, halved, seeded, and cut into 2" chunks
  • 1 lb. Mexican brown sugar (piloncillo, about 2 cones), cut into small pieces
Instructions

Candied Squash and Sweet Potatoes (Calabaza y Camote) serves 8 original recipe by Saveur.

View original preparation instructions

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