Mini Mexican Chipotle and Sweet Potato Burritos

Mini Mexican Chipotle and Sweet Potato Burritos

Mini Mexican Chipotle and Sweet Potato Burritos


30 minutes

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Ingredients
  • 4 Field Roast Mexican Chipotle Sausages, Crumbled
  • 1 Yellow Onion, diced
  • 1 Large Yam or Sweet Potato, Peeled and 1/4 inch Diced
  • 2 tablespoons Olive Oil
  • 2 Cloves Garlic, Minced
  • 10 8-inch Flour Tortillas
  • 1 tablespoon Safflower Oil
Details
  • Servings:   5
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican

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