Chili Cheese Dip
Ingredients
- 1 tbsp. extra-virgin olive oil
- 0.75 small red onion, finely chopped, plus more for garnish
- 0.75 jalapeño, minced, plus more for garnish
- 1 tsp. chili powder
- 0.5 tsp. kosher salt
- 0.5 tsp. freshly ground black pepper
- 1 (15-oz.) can chili or 1 1/2 c. homemade chili
- 1 (8-oz.) block cream cheese, cubed
- 2.25 c. shredded cheddar
Instructions
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