Black Olive Relish

Black Olive Relish

Black Olive Relish


Serves 4

Details
  • Servings:   4
  • Calories:   201
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Ingredients
  • 1 large shallot, minced (about 1/4 cup)
  • 1 tablespoon plus 1 1/2 teaspoons sherry vinegar
  • 8 ounces oil-cured black olives, pitted and roughly chopped
  • 4 sprigs thyme, leaves roughly chopped
  • 1/2 cup loosely packed fresh flat-leaf parsley leaves, roughly chopped
  • 1/4 cup extra-virgin olive oil
  • Freshly ground pepper
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