Black Bean Tacos
Details
- Servings: 8
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mexican
Ingredients
- 2 (15 ounce) cans black beans, rinsed
- 1 teaspoon ground cumin
- ½ teaspoon garlic powder
- 8 hard taco shells
- ¾ cup shredded Mexican cheese blend
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