Sweet Potato Gratin
Ingredients
- 1 large sweet potato, cleaned, peeled and sliced very thinly
- 1 large Russet potato, cleaned, peeled and sliced very thinly
- 2 cups half and half or whipping cream
- 1 teaspoon fresh minced thyme
- 1/2 teaspoon fresh minced tarragon
- 1 teaspoon vanilla extract
- 1 pinch freshly grated nutmeg
- 1 cup shredded Parmigiano Reggiano
- unsalted butter, as needed
- salt and white pepper, to taste
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