Curry Garlic Pressure Cooker Roast Beef
Ingredients
- 2 pounds Beef chuck roast
- 1 Yellow onion, finely chopped
- Garlic: 4 cloves minced, 10 cloves sliced in half lengthwise
- 1 Stalk celery, diced
- 1 Carrot, diced
- 1 tablespoon Tomato paste
- 1 cup Beef broth
- 1 tablespoon Vegetable oil/canola oil
- 1 tablespoon Curry powder
- 2 Bay leaves
- 1.5 teaspoons Kosher salt
- Freshly cracked black pepper, to taste
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