Potato and Green Bean Salad

Potato and Green Bean Salad

Potato and Green Bean Salad

By Martha Stewart
25 minutes

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Details
  • Servings:   4
  • Calories:   318
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 6 ounces green beans
  • 2 pounds peeled small potatoes
  • ¼ cup extra-virgin olive oil
  • 4 teaspoons lemon juice
  • 4 teaspoons whole-grain mustard
  • 2 teaspoons chopped thyme leaves
  • ½ cup thinly sliced red onion
  • Coarse salt
Instructions

Potato and Green Bean Salad serves 4 original recipe by Martha Stewart.

View original preparation instructions

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