Melted Anchovy Toast

Melted Anchovy Toast

Melted Anchovy Toast


15 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • american
Ingredients
  • ½ cup olive oil
  • 10 anchovy fillets in oil
  • 6 cloves garlic, thinly sliced
  • 1 tsp. red chile flakes
  • Zest of 1 lemon, cut into thin julienne slices
  • 2 thick pieces sourdough bread, grilled or toasted well and cut into 4 pieces each
  • Basil leaves, to garnish
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