Grilled King Oyster Mushrooms With Bacon and Teriyaki Glaze Recipe

Grilled King Oyster Mushrooms With Bacon and Teriyaki Glaze Recipe

Grilled King Oyster Mushrooms With Bacon and Teriyaki Glaze Recipe

By Serious Eats
35 minutes

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Details
  • Servings:   4
  • Calories:   390
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1 pound (500g) king oyster mushrooms
  • 12 ounces (340g) bacon, cut into 1-inch pieces
  • Kosher salt and freshly ground black pepper
  • 1/4 cup (60ml) teriyaki sauce (see note)
Instructions

Grilled King Oyster Mushrooms With Bacon and Teriyaki Glaze Recipe serves 4 original recipe by Serious Eats.

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