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Chicken teriyaki skewers with griddled spring onions
Details
- Servings: 8
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 75ml teriyaki sauce (or gluten-free alternative)
- 2 tbsp clear honey
- 1 tbsp soy sauce (or use gluten-free alternative)
- 4 chicken breasts, cut into chunks
- bunch spring onions, trimmed
- 1 tbsp vegetable oil
Instructions
Chicken teriyaki skewers with griddled spring onions serves 8 original recipe by BBC Good Food.
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