Pork black bean tacos

Pork & black bean tacos

Pork & black bean tacos


Serves 6

Details
  • Servings:   6
  • Calories:   252
  • Protein:   14g
  •  
  • Fiber:   10g
  • Sugar:   2g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 200g leftover pork, cut into strips
  • 2 limes, halved
  • olive oil
  • 1tsp cumin seeds
  • 1tsp ground cumin
  • 2 small red onions, finely chopped
  • 2 garlic cloves, crushed
  • coriander, leaves picked and stalks finely chopped
  • 400g can black beans, drained (reserve the juice)
  • 1 avocado
  • 4 corn tortillas
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