Pork black bean tacos

Ingredients

• 200g leftover pork, cut into strips
• 2 limes, halved
• olive oil
• 1tsp cumin seeds
• 1tsp ground cumin
• 2 small red onions, finely chopped
• 2 garlic cloves, crushed
• coriander, leaves picked and stalks finely chopped
• 400g can black beans, drained (reserve the juice)
• 1 avocado
• 4 corn tortillas

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