Oriental Coleslaw
Oriental Coleslaw is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with
Coleslaw
Details
- Servings: 2
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- central europe
Ingredients
- 2 lbs. cabbage, shredded (red and green are nice together)
- 1 large carrot, shredded
- 1 t. kosher salt
- ½ – ¾ cup mayo
- ¼ cup vinegar (rice wine, white wine, etc. don’t use crap vinegar)
- 2 t. sugar
- ½ tsp. celery seed
- ½ tsp. freshly ground pepper
- 2 t. chopped parsley
Instructions
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