Shepherds Pie With Sweet Potatoes

Shepherd's Pie With Sweet Potatoes

Shepherd's Pie With Sweet Potatoes


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • 2 tablespoons unsalted butter, divided
  • 2 large sweet potatoes, scrubbed well
  • 4 tablespoons olive oil, divided
  • 2 teaspoons vegetable oil
  • 1 pound ground lamb (or beef), not too lean
  • Salt
  • 1/2 large onion, chopped
  • 1/2 cup finely chopped carrot
  • 1 teaspoon tomato paste
  • 1 tablespoon flour
  • 1 cup beef stock or water
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