Rhubarb Syrup
Details
- Servings: 4
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- american
Ingredients
- A generous 2 pounds (1 kilogram) rhubarb, cleaned and trimmed
- 3/4-1 cup caster sugar
- 1 x fresh vanilla bean, split
- Juice from half a lime, optional
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