Fava Bean and Asparagus Salad

Fava Bean and Asparagus Salad

Fava Bean and Asparagus Salad


Serves 8

Details
  • Servings:   8
  • Calories:   138
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • ¼ cup coarsely chopped raw pistachios
  • 1½ cups shelled fava beans (from about 1 ½ pounds pods)
  • Kosher salt
  • 1 small shallot, finely chopped
  • 2 tablespoons Champagne or white wine vinegar
  • Freshly ground black pepper
  • ⅓ cup olive oil
  • 1 bunch asparagus, sliced thinly lengthwise on a mandoline
  • 2 cups trimmed watercress or arugula
  • ½ cup mint leaves
  • 2 tablespoons tarragon leaves
  • 2 tablespoons chive blossoms (optional)
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