Braised white beans

Braised white beans

Braised white beans


Serves 8

Details
  • Servings:   8
  • Calories:   297
  • Protein:   16g
  •  
  • Fiber:   12g
  • Sugar:   6g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 500g dried white bean (haricot or cannellini), soaked overnight
  • 2 onions
  • 3 carrots
  • 2 celery sticks
  • 3 garlic cloves
  • 1 bouquet garni (I used 2 sprigs each parsley, rosemary and thyme, plus a bay leaf)
  • 25g butter
  • 2 tbsp olive oil
  • 3 tomatoes, skinned and chopped
  • chopped parsley, to serve
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