Appetizer Recipe: Miso Sweet Potato Bites

Ingredients

• 2 pounds unpeeled sweet potatoes (for the most attractive presentation, select sweet potatoes that are fairly uniform in diameter and shape)
• Oil for baking sheet
• 1/4 cup vegan mayonnaise (can substitute regular mayonnaise)
• 2 tablespoons gluten-free white miso
• 2 tablespoons tahini
• 1 teaspoon lemon juice
• 1/2 teaspoon grated ginger
• Small pinch of cayenne pepper
• 4 scallions, green parts only, thinly sliced on the diagonal
• 1 tablespoon toasted sesame seeds (preferably black for contrast)

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