Crab Salad Stuffed Pita Pockets
Crab Salad Stuffed Pita Pockets takes roughly 25 minutes from beginning to end. One serving contains
Whole Wheat Pasta with Cauliflower Walnuts and Ricotta Salata recipes
Ingredients
- 2 heads cauliflower
- 1 medium onion
- 4 cloves garlic
- 1 pound whole-wheat pasta
- extra-virgin olive oil
- salt
- pepper
- 1 pinch red pepper flakes
- white wine vinegar
- 1/2 lemon
- 1/2 cup toasted walnuts
- 4 ounces ricotta salata or feta cheese
Instructions
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