Chinese Stirfry Chicken in Oyster Sauce

Ingredients

• 1 clove garlic
• 1 --- onion
• 30 grams canola oil
• 800 grams diced chicken thighs
• 10 shakes of chilli flakes
• 1 tablespoon dried basil
• 2 tablespoons oyster sauce
• 2 tablespoons kepas manus (sweet soy sauce)
• 1 tablespoon soy sauce
• 2-3 medium carrots sliced lengthways, then cut into semi-circles
• 100 grams water
• 1/2 --- cup cold water
• 3 teaspoons cornflour

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