Sweet and Sour Pork Balls

Ingredients

• For The Meat
• 1 lb ground pork
• 1 tablespoon sesame oil
• 1⁄3 cup cornstarch
• 1 egg
• 3 tablespoons soy sauce
• For The Sauce
• 1 teaspoon cornstarch
• 1⁄3 cup dry sherry
• 1⁄3 cup soy sauce
• 1⁄4 cup tomato paste
• 1⁄3 cup sugar
• 3 tablespoons white wine vinegar
• For The Stirfry
• 3 tablespoons oil
• 1 cup canned pineapple chunks in syrup
• 1 large onion, coarsely chopped
• 1 green bell pepper, coarsely chopped
• 2 carrots, cut into julienne strips
• hot steamed rice

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