Hot Cross Buns
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Hot cumin lamb wrap with crunchy slaw spicy mayo
Ingredients
- 4 small lamb leg steaks
- 2tsp olive oil
- 1 heaped tsp ground cumin
- 1tbsp sugar
- 3tbsp white wine vinegar
- 2 carrots, coarsely grated
- 2 spring onions, finely sliced
- 400g white cabbage, very finely sliced
- 5 sweet peppadew peppers, 2 roughly sliced
- 3tbsp mayonnaise
- 4 large pitta or flatbreads, warmed
Instructions
Hot cumin lamb wrap with crunchy slaw & spicy mayo serves 10 original recipe by BBC Good Food.
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