Ingredients
- 4 small mushrooms
- 1/2 small zucchini
- 1/2 carrot
- 1 small handful green beans
- 1 small handful lentils
- 1 teaspoon garlic
- 1 teaspoon ginger
- 1 teaspoon chilli
- 1 teaspoon lemongrass
- 1 whole lime
- 1 handful fresh coriander
- Olive/canola/sunflower oil
- 1/2 small onion
- 1 head iceburg lettuce
Details
- Servings:  
4
- Diet:  
Low-Fat, Low-Sodium
- Meal:  
lunch, dinner
- Dish:  
main course
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