Kale smoky bacon pasta

Kale & smoky bacon pasta

Kale & smoky bacon pasta


Serves 10

Details
  • Servings:   10
  • Calories:   244
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 300g pasta (we used wholewheat fusilli)
  • 1 tbsp olive oil
  • 180g pack smoked bacon lardons
  • 2 large garlic cloves, finely chopped
  • 1 red chilli, deseeded and finely chopped
  • 4 tbsp pine nuts
  • 200g chopped curly kale
  • 3 tbsp cream cheese
  • ½ lemon, juiced
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