Pasta with 10 Minute Pesto

Pasta with 10-Minute Pesto

Pasta with 10-Minute Pesto


20 minutes

Details
  • Servings:   6
  • Calories:   610
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   57g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   33g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 pound pasta
  • Kosher salt
  • 1/3 cup plus 2 tablespoons pine nuts, divided
  • 5 cups (loosely packed) basil leaves (about 2 ounces), plus more for serving
  • 1 garlic clove, peeled, cut in half
  • 1/2 cup extra-virgin olive oil
  • 1 cup finely grated Parmesan, plus more for serving
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