Curried eggplant sweet onion with quinoa
Details
- Servings: 2
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south american
Ingredients
- 1 small/medium eggplant
- 1 yellow onion
- 3 tablespoons coconut oil
- 1 teaspoon curry powder
- salt & pepper
- 1 cup cooked quinoa
- 2 tablespoons pinenuts
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