Grilled Lemongrass Shrimp
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Grilled
Spicy Summer Shrimp Pasta
Details
- Servings: 6
- Dish: main course
Cuisine
- american
Ingredients
- Olive oil
- 2 Cloves garlic
- 7 Anchovy fillets, packed in olive oil
- Crushed red pepper to taste
- 1 Red onion
- 8 ounces Cremini mushrooms
- 5 Medium tomatoes
- 1 pint Cherry tomatoes
- 1/2 cup Fresh parsley
- Salt, pepper, and sugar to taste
- 1 pound Jumbo shrimp, tails on
- 16 ounces Angel hair pasta
- 1 cup Reserved pasta water
- 5 ounces Baby spinach
- 4 tablespoons Butter, divided
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