Falafel Waffles

Falafel Waffles

Falafel Waffles


20 minutes

Details
  • Servings:   4
  • Calories:   304
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   pancake
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Cuisine
  • middle eastern
Ingredients
  • 1 15-oz. can chickpeas, drained and rinsed
  • 1 large egg
  • 1 tablespoon olive oil, plus more for greasing waffle iron
  • ½ onion, chopped
  • 2 cloves garlic, minced
  • ¼ cup parsley leaves
  • 1 ½ teaspoons cumin
  • ½ teaspoon ground coriander
  • 1 teaspoon baking powder
  • 1 teaspoon lemon zest
  • ¼ teaspoon salt
  • ¾ cup plus 2 Tbsp. dry bread crumbs
  • Cucumber slices and yogurt or sour cream, optional
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