Falafel Recipe

Falafel Recipe

Falafel Recipe


Serves 25

Details
  • Servings:   25
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 2 pounds peeled, dried fava beans
  • 5 ½ pounds dried chickpeas
  • 4 large Spanish onions
  • 2 cups peeled garlic cloves
  • 2 tablespoons allspice
  • 2 tablespoons salt
  • 6 teaspoons coriander
  • 2 teaspoons cayenne
  • 2 teaspoons black pepper
  • 2 teaspoons cumin
  • 4 tablespoons flour
  • 4 tablespoons dried parsley
  • 4 teaspoons baking soda
  • Oil, for frying
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