Vegetarian Falafels
Vegetarian Falafels requires roughly 45 minutes from start to finish. Watching your figure? This
Falafel Recipe
Ingredients
- 2 pounds peeled, dried fava beans
- 5 ½ pounds dried chickpeas
- 4 large Spanish onions
- 2 cups peeled garlic cloves
- 2 tablespoons allspice
- 2 tablespoons salt
- 6 teaspoons coriander
- 2 teaspoons cayenne
- 2 teaspoons black pepper
- 2 teaspoons cumin
- 4 tablespoons flour
- 4 tablespoons dried parsley
- 4 teaspoons baking soda
- Oil, for frying
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