Quick quinoa tabbouleh
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- middle eastern
Ingredients
- 200g quinoa
- juice 1-2 lemons
- 4 tbsp olive oil
- small bunch mint, chopped
- small bunch flat-leaf parsley, chopped
- bunch spring onions, sliced
- ½ cucumber, deseeded and diced
- handful walnuts, chopped
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