Vegetarian Black Bean Chili Recipe

Ingredients

• 2 tablespoons olive oil
• 2 cups onion, finely chopped
• 3 cloves garlic, minced
• 2 cups butternut squash, peeled and cubed
• 2 tablespoons chili powder
• 2 tablespoons ground cumin
• 1 teaspoon ground coriander
• 2 14-ounce cans black beans, drained and rinsed
• 1 14-ounce can cannellini beans, drained and rinsed
• 2 cups vegetable broth
• 1 14-ounce can diced tomatoes, juices reserved
• sliced scallions, to garnish (optional)

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