Black Muffins
The recipe Black Muffins can be made in roughly 45 minutes. This recipe serves 12 and costs 64
Black bean veggie burger
Ingredients
- 1 tbsp olive oil, for frying
- ½ leek, chopped
- 5 mushrooms, chopped
- 30g thyme, leaves picked
- 140g firm tofu, chopped
- handful of kale leaves
- 1 tbsp Dijon mustard
- 2 tbsp tamari
- 240g canned black beans, drained
- 3 tbsp oat bran
- 2 tbsp cooked brown rice
- 2 tbsp chopped hazelnuts or walnuts
- 40g gram flour (optional)
- 4-6 burger buns
- 4 tbsp vegan mayo
- 1 tsp tomato ketchup
- 1 tbsp chopped cornichons
- pinch of cayenne pepper
- sliced tomatoes and red onion
- lettuce leaves
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