Falafel Burgers recipes

Ingredients

• 3.5-4 cups cooked chickpeas (two 15oz cans), rinsed + drained
• 2 small carrots, peeled & roughly chopped
• 1 small onion, peeled & roughly chopped
• 3 garlic cloves, peeled
• Juice from 1/2 lemon (~2 tbsp)
• 1/4 cup extra virgin olive oil
• 1/2 cup tahini
• 2 tsp ground cumin
• 1 tsp kosher salt (or to taste)
• ground black pepper
• 3/4 cup stone ground kamut flour (or flour of choice- whole wheat, white, etc)
• 1 cup raw sunflower seeds (for crunch!)

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