Snap Pea Falafel Salad
Details
- Servings: 4
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- middle eastern
Ingredients
- 0.25 c. extra-virgin olive oil
- 2 tbsp. fresh lemon juice
- 1 tsp. cumin seeds, crushed
- 0.5 lb. snap peas, chopped
- 1 c. canned chickpeas
- 0.333 c. chopped parsley
- 3 c. cooked bulgar
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments