Falafel Waffle

Falafel Waffle

Falafel Waffle


8 hours 20 minutes

Details
  • Servings:   4
  • Calories:   1375
  • Protein:   48g
  •  
  • Fiber:   32g
  • Sugar:   28g
  • Carb Total:   117g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   72g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 cups dried chickpeas
  • 1 cup split dried fava beans, without skins
  • 4 cups fresh parsley (flat or curly), roughly chopped
  • 1 head garlic, roughly chopped
  • 1 small leek (or 1/2 cup chopped leeks), roughly chopped
  • 1 medium yellow onion, roughly chopped
  • 1 green bell pepper, roughly chopped
  • 1 tablespoon whole coriander seeds
  • 1 tablespoon whole cumin seeds
  • 1 tablespoon whole fennel seeds
  • Salt
  • Oil, for frying, or nonstick cooking spray, for the waffle iron
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