Quinoa Vegetable Salad
Need a gluten free and dairy free main course? Quinoa Vegetable Salad could be an outstanding
Quinoa Stuffed Mushrooms
Details
- Servings: 16
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 16 large brown mushrooms (about 12 oz)
- 3/4 cup cooked quinoa
- 1/3 cup fresh basil, finely chopped
- 3 tablespoons walnuts, finely chopped
- 2 tablespoons olive oil
- to taste salt and pepper
- 2 cloves garlic, minced
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Quinoa and Chickpea Salad with Sun-Dried Tomatoes and Dried Cherries
Need a gluten free, dairy free, and vegetarian side dish? Quinoan and Chickpea Salad with Sun-Dried
Broccolini Quinoa Pilaf
Broccolini Quinoa Pilaf requires approximately 30 minutes from start to finish. For $4.14 per
Comments