Quinoa Vegetable Salad
Need a gluten free and dairy free main course? Quinoa Vegetable Salad could be an outstanding
Quinoa With Roasted Beets And Pear
Ingredients
- 2 cups cooked quinoa (I prefer red)
- 2 medium-sized beets, scrubbed (I like a mix of colors)
- 1/4 cup walnuts
- 1 large pear, cubed
- 3 ounces crumbled feta
- Olive oil
- Balsamic vinegar
- Salt and pepper
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