Curried Scrambled Eggs recipes

Curried Scrambled Eggs recipes

Curried Scrambled Eggs recipes

By Pinch My Salt
25 minutes

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Details
  • Servings:   4
  • Calories:   47
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 eggs
  • 1 rounded teaspoon sour cream
  • generous pinch of salt
  • ground black pepper
  • 1/2 tablespoon of butter
  • 1/4 teaspoon of curry powder
Instructions

Curried Scrambled Eggs recipes serves 4 original recipe by Pinch My Salt.

View original preparation instructions

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